Raspberries and Cream
Raspberry Preserves and White Chocolate, Vanilla Ganache coated in our 68% Hispaniola Dark Chocolate.
Ingredients: Dark Chocolate (Cocoa Beans, Cane Sugar, Cocoa Butter), Raspberry Preserves (Raspberries, Cane Sugar, Glucose Syrup, Pectin), White Chocolate (Cane Sugar, Cocoa Butter, Whole Milk Powder, Vanilla) Heavy Cream
Nine Pieces, 74 grams (2.6 ounces)
Freeze Dried Raspberries
Tumbled in White Chocolate mixed with popping candy for a slight effervescence. Coated with our 68% Hispaniola Dark Chocolate.
Ingredients: Freeze Dried Raspberries, White Chocolate (Cocoa Butter, Sugar, Whole Milk Powder, Vanilla), Dark Chocolate (Cocoa Beans, Sugar, Cocoa Butter), Popping Candy (Sugar, CO2)
Weight: 4 ounces (113 grams)
9 Piece Tin of Brown Butter Bourbon Caramels
Rich Brown Butter Caramel Spiked with Hudson Valley Baby Bourbon (from Tuthilltown Spirits), Coated with our 68% Hispaniola Dark Chocolate.
Ingredients: Dark Chocolate (Organic Cocoa Beans, Organic Cane Sugar, Organic Cocoa Butter, Vanilla Bean), Organic Sugar, Heavy Cream, Glucose Syrup, Butter, Bourbon, Vanilla Bean, Salt
Good Food Awards Winner, 2014
On sale $21.95 $19.95
This set includes one bar of Maranon 76% Dark and one bar of Dark Milk with Flor de Sal. Each bar is handcrafted from bean to bar using cocoa beans from the Maranon Canyon and San Martin regions respectively.
Includes saddle-stitched red ribbon.